Répertoire du corps professoral

Dissecting host-microbiome modifiers of type 2 diabetes risk - Objective 1.3
Programme: Subvention d'équipe : Initiative canadienne microbiome 2 : Équipes de recherche
Organisme(s) subventionnaire(s): Instituts de recherche en santé du Canada
Type de financement: Subvention
Établissement tête: Université Laval
Du 1 novembre 2019 au31 octobre 2024

Financements des 2 dernières années

Metabolic Adaptations and Role of Nutritionnally-Mediated Gut Microbiota changes Following Mango Consumption in Overweight Men and Women : The MANGO Pilot Study
Organisme(s) subventionnaire(s): National Mango Board
Type de financement: Subvention
Établissement tête: Université Laval
Du 23 avril 2018 au31 décembre 2022

Valentin Barbe, Maîtrise en nutrition - avec mémoire

Publications des 5 dernières années

Impact of Blueberry Consumption on the Human Fecal Bileacidome: A Pilot Study of Bile Acid Modulation by Freeze-Dried Blueberry Nutrients, 2022/09/17. William Gagnon, Véronique Garneau, Jocelyn Trottier, Mélanie Verreault, Charles Couillard, Denis Roy, André Marette, Jean-Philippe Drouin-Chartier, Marie-Claude Vohl, Olivier Barbier. DOI 10.3390/nu14183857

Impact of Blueberry Consumption on the Human Fecal Bileacidome: A Pilot Study 2022/08/10. William Gagnon, Véronique Garneau, Jocelyn Trottier, Mélanie Verreault, Charles Couillard, Denis Roy, André Marette, Jean Philippe Drouin-Chartier, Marie-Claude Vohl, Olivier Barbier. DOI 10.20944/preprints202208.0202.v1

Gut Microbial Signatures of Distinct Trimethylamine N-Oxide Response to Raspberry Consumption Nutrients, 2022/04. Maximilien Franck, Juan de Toro-Martín, Thibault V. Varin, Véronique Garneau, Geneviève Pilon, Denis Roy, Patrick Couture, Charles Couillard, Andre Marette, Marie-Claude Vohl. DOI 10.3390/nu14081656

Raspberry consumption: identification of distinct immune-metabolic response profiles by whole blood transcriptome profiling The Journal of Nutritional Biochemistry, 2022/03. Maximilien Franck, Juan de Toro-Martín, Thibault V. Varin, Véronique Garneau, Geneviève Pilon, Denis Roy, Patrick Couture, Charles Couillard, André Marette, Marie-Claude Vohl. DOI 10.1016/j.jnutbio.2022.108946

Health Benefits of Apple Juice Consumption: A Review of Interventional Trials on Humans Nutrients, 2022/02/16. Bastien Vallée Marcotte, Marie Verheyde, Sonia Pomerleau, Alain Doyen, Charles Couillard. DOI 10.3390/nu14040821

Individuals with self-determined motivation for eating have better overall diet quality: Results from the PREDISE study Appetite, 2021/10. Elise Carbonneau, Luc Pelletier, Catherine Bégin, Benoît Lamarche, Mathieu Bélanger, Véronique Provencher, Sophie Desroches, Julie Robitaille, Marie-Claude Vohl, Charles Couillard, Luigi Bouchard, Julie Houle, Marie-France Langlois, Rémi Rabasa-Lhoret, Louise Corneau, Simone Lemieux. DOI 10.1016/j.appet.2021.105426

Sex May Modulate the Effects of Combined Polyphenol Extract and L-citrulline Supplementation on Ambulatory Blood Pressure in Adults with Prehypertension: A Randomized Controlled Trial Nutrients, 2021/01/27. Cécile Vors, Maryka Rancourt-Bouchard, Charles Couillard, Iris Gigleux, Patrick Couture, Benoît Lamarche. DOI 10.3390/nu13020399

Correlates of the difference in plasma carotenoid concentrations between men and women British Journal of Nutrition, 2019. Allore, T., Lemieux, S., Vohl, M.-C., Couture, P., Lamarche, B., Couillard, C.. DOI 10.1017/S0007114518003045

Associations between self-reported vegetable and fruit intake assessed with a new web-based 24-h dietary recall and serum carotenoids in free-living adults: A relative validation study Journal of Nutritional Science, 2019. Lafrenière, J., Couillard, C., Lamarche, B., Laramée, C., Vohl, M.C., Lemieux, S.. DOI 10.1017/jns.2019.23

Assessment of the American Heart Association's “Life's simple 7” score in French-speaking adults from Québec Nutrition, Metabolism and Cardiovascular Diseases, 2019. Harrison, S., Couillard, C., Robitaille, J., Vohl, M.-C., Bélanger, M., Desroches, S., Provencher, V., Rabasa-Lhoret, R., Bouchard, L., Langlois, M.-F., Houle, J., Lemieux, S., Lamarche, B.. DOI 10.1016/j.numecd.2019.03.006